A New Perch

The Catbird Seat turns nine years old this month. That’s nine years of mind-blowing innovation on the plate from six different chefs who have poured their hearts out while under the eye of onlooking guests. Nine years of wild menus and sometimes wilder soundtracks. Nine years of transition, interpretation, and expression. Nine years, and still the most coveted reservation in town.

Now, pandemic be damned, was as good a time as any to usher in a new chef. After the abrupt departure of chefs Will Aghajanian and