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  • Baking Heaven

    CAKE decorating SCHOOL

    Oct 01, 2020 5 minutes

    Guide to skill levels

    1 – Beginner

    2 – Intermediate

    3 – Advanced

    CHRISTMAS TREE COOKIE CAKE

    Transform your favourite cake recipe into a winter wonderland with this delightful design by Sandra Monger.

    YOU WILL NEED

    FOR THE CAKE

    • one 15cm (6in) round, 13cm (5in) deep, triple-layer pale blue iced cake

    TO DECORATE

    • white royal icing
    • red, green and brown flood icing
    • white modelling paste
    • 1 batch gingerbread dough

    EQUIPMENT

    • basic cake decorating toolkit• 3mm spacers• 20cm (8in) round white iced cake drum• 7.5x4cm Christmas tree cookie cutter• parallel wheel cutter• cornflour dusting bag• piping bags• number 1.5 piping nozzle• artists’ paintbrush• 15mm (9⁄16in) width ribbon of your choice• three 15cm (6in)

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