220 Triathlon

MAXIMISE YOUR TRAINING

As a triathlete you’re asking a lot from your body, whatever your training volume or race distance. Eating an adequate amount of micronutrients (vitamins, minerals, phytonutrients) is important to compensate for the increased turnover due to your training. It’ll maximise training gains and keep your body functioning the way that it should. But before you reach for the supplements, focus the foundation of your diet on vegetables, fruits, berries, lentils and pulses, wholegrains, nuts and seeds, and, if you’re not vegan, eggs, dairy, lean meats, fish and shellfish. A good variety of these will provide the complicated mix of micronutrients your body needs. Right, against that backdrop, onto the recipes...

First up is a fry-up with benefits! with mushrooms, bacon and spinach. Buckwheat is not only rich in protein, it’s a great source of minerals such as copper, zinc and manganese.

You’re reading a preview, subscribe to read more.

More from 220 Triathlon

220 Triathlon2 min read
Wiggle: When Things No Longer Click
Online retailer Wiggle seemed to be one of the great success stories in endurance sport, but last October announced it was calling in the administrators. Almost £27 million in debt, its parent company withdrew financial guarantees sparking the collap
220 Triathlon6 min read
On Test Triathlon Bags
There’s an awful lot of stuff you need for race day. At a minimum you’re going to be carting around a wetsuit, swim cap, towel and goggles; bike shoes, helmet and sunnies; run shoes, cap/visor and a hoodie for after the event. Plus a tri-suit, but ch
220 Triathlon6 min read
Ask 220
Barefoot speed Joel is a sport scientist and triathlon coach who’s helped athletes of all abilities reach their multisport goals. Marginal IM gains Dermott has been coaching for 15 years, is head coach at Be Endurance and is the organiser of The Stor

Related