More from Cooking with Paula Deen

Cooking with Paula Deen2 min read
Perfect Pesto
THE BRIGHT, EARTHY FLAVOR of this herbaceous sauce pairs wonderfully with a variety of fresh seasonal vegetables, making it the perfect addition to easily elevate your weeknight meals. Makes 4 servings 1 tablespoon olive oil½ teaspoon kosher salt¼ te
Cooking with Paula Deen1 min read
Strawberry Stunner
Makes 1 (9-inch) deep-dish pie 1½ cups finely crushed pretzels½ cup unsalted butter, melted⅓ cup firmly packed light brown sugar3 tablespoons all-purpose flour1 (8-ounce) package cream cheese, softened1 cup confectioners’ sugar½ cup heavy whipping cr
Cooking with Paula Deen1 min read
Summer Salad
Makes 4 servings 1 (5-ounce) container fresh spring mix lettuces2 fresh peaches, pitted and sliced½ cup thinly sliced halved English cucumber½ cup feta cheese2 tablespoons torn fresh basil2 tablespoons Champagne vinegar1 tablespoon cane syrup1 tables

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