A million miles from the world of COVID-19

LAURENCE CATLOW, A PASSIONATE SHOOTER AND ANGLER FOR MORE THAN 40 YEARS, HAS WRITTEN FIVE BOOKS ABOUT SPORT WITH ROD AND GUN

Pheasants, grouse and trout! What more does a man need, apart from enough food — preferably consisting chiefly of trout, grouse and pheasants — to keep body and soul together, with, of course, a glass or two of sherry and a few glasses of red wine? Trout, by the way, is perfectly happy to be eaten with red wine, especially if the trout is smoked and if most of the red wine is drunk when dinner is over and the washing up done — or