Woman's Day

Gluten-free treats!

HAZELNUT & RASPBERRY BROWNIES

SERVES 16 PREP 15 MINS COOK 40 MINS

185g butter, chopped
250g dark chocolate, chopped
4 eggs, separated
½ cup brown sugar
1 tsp vanilla essence
½ tsp cream of tartar
¾ cup hazelnut meal
¾ cup hazelnuts,• •

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