BBC Good Food Magazine

Potato salad

SERVES 6 PREP 10 mins plus cooling COOK 12 mins EASY V

WHAT

We’ve seen online searches for ‘potato salad’ peak over the last few months so we thought it was time to take it to the next level. It’s easy to understand its popularity – it’s the ultimate fridge snack as well as pairing well with so many dishes.

HOW

Our pick of ingredients will boost

You’re reading a preview, subscribe to read more.

More from BBC Good Food Magazine

BBC Good Food Magazine3 min read
Gadget Genius Barbecue Sides
SERVES 4 PREP 10 mins plus 45 mins soaking COOK 30-40 mins EASY V 4 Russet potatoes (about 850g), unpeeled, cut into wedges2 tbsp vegetable or sunflower oil1 tsp smoked paprika1 tsp dried oregano1 tsp onion powdersauce or dips of your choice, to serv
BBC Good Food Magazine6 min read
The Garden Classroom
You only need a small corner of a garden, balcony or windowsill to start growing your own fruit and veg. Choose easy-to-grow varieties that don’t take a long time to mature. You can pick up many interesting types of seeds in garden centres, such as y
BBC Good Food Magazine1 min read
Test Kitchen Secrets
Discover new ways with butter and make your own kombucha Making kombucha is a good kitchen project as it introduces you to the science of fermentation, while being quite a hands-off process. Kombucha is essentially fermented tea. It’s made with a sym

Related