Rome
Jun 25, 2020
5 minutes
Interview by JOEL PORTER
“I’m from Milan, but Rome does it for me food-wise. They do so much with little very – I can never stay for away too long”
Anyone who knows me knows that the way to my heart is through pizza, pasta and fried food. Even though I’m from Milan, it’s Rome that really does it for me, food-wise – the fact that they do so much with very little draws me in every time. But it’s all interlaced with tradition, history, and a crossover of cultures from different regions of Italy and the city’s Jewish settlers. The amazing produce available and the number of unique dishes on offer make it a truly incredible destination for food lovers – Rome is a city that I can never stay away from for too long.
When you think of Italian food, pizza is
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