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Jul 28, 2020
4 minutes
CHILDREN LOSING OUT
A recent study carried out by Northumbria University’s Healthy Living Lab has found that since schools closed in March, about 50% of children who received free school meal vouchers have reported that their intake of fruit and vegetables has decreased significantly. Some 55% said that they had eaten no fresh vegetables over a three-day period and 45% said they had eaten no fruit during that period. Somewhat worryingly, many reported a large increase in consumption of sugary drinks and snacks. The data is based on a questionnaire given to 60 nine-to-12-year-olds in London and the North East.
PRETTY IN PINK
Last year, Cobra launched a new partnership
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