Farmer's Weekly

Insect farm’s plans for sustainable protein

“Farmers cannot keep up with humanity’s growing demand for more protein to eat. The world is being pushed to look at alternative sources of protein. One such source that can be used is insects, as they’re the most efficient converters of food to protein.”

So says Dr Michael Woods, co-founder and CEO of Susento, an innovation company that mass produces black soldier fly larvae for feed and food purposes. It is based on Stellenbosch University’s Mariendahl experimental farm.

Woods started researching insect farming while studying for his MSc in Animal Sciences at the university in 2016.

“This is where my interest in insects started,” Woods recalls. He studied under Dr Elsje

You’re reading a preview, subscribe to read more.

More from Farmer's Weekly

Farmer's Weekly3 min read
Building A Sustainable Agriculture Sector In The Western Cape
We should be talking about ‘competitive agriculture', not ‘sustainable agriculture'.” This was said by Dr Mogale Sebopetsa, new head of the Western Cape Department of Agriculture, who summed up the recent panel discussion on ‘building a sustainable a
Farmer's Weekly1 min read
Farmer's Weekly
EDITORIAL TEAM Editor Janine Ryan, janiner@caxton.co.za Senior designer Louis Kruger Designer Mario Ferlito Copy editors Fanie de Villiers, Yvonne Fontyn and Richard Goller Digital editor Sindira Chetty, sindirac@caxton.co.za Office assistant Prenush
Farmer's Weekly3 min read
The Merino Breeder's Trust
In various facets of trade, products or commodities have become ‘household’ names by nature of their quality, reliability and standard of excellence. The same holds true in some sectors of livestock breeding. In South Africa's largest livestock indus

Related