Everand Logo

Welcome to Everand!

  • More from Fête

    Fête1 min readCooking, Food & Wine
    No-bake Chocolate Tart /
    BASE INGREDIENTS 250G BUTTER BISCUITSTRY GRANITAS120G BUTTER1 TABLESPOON HONEY FILLING INGREDIENTS 200G 70% DARK CHOCOLATE200G MILK CHOCOLATE200ML THICKENED CREAM1 TEASPOON VANILLA BEAN EXTRACT BASE METHOD In a small saucepan over low heat, melt the
    Fête1 min readCooking, Food & Wine
    Veal With Parsnip Mash / Porcini Butter
    INGREDIENTS 4 LARGE FIELD MUSHROOMS1/4 CUP STOCK OF CHOICE6 SMALL PARSNIPS, PEELED AND CHOPPED3 LARGE WHITE POTATOES,PEELED AND CHOPPED1/4 CUP MILK1 TEASPOON GRATED NUTMEGSEA SALT AND FRESHLY CRACKEDBLACK PEPPER, TO TASTE4 X 150G VEAL MINUTE STEAKS P
    Fête1 min readCooking, Food & Wine
    Lemon Delicious /
    With an abundance of citrus fruit at this time of year, this light and zesty winter pudding is a real favourite in my family – I’m sure my mum could make it with her eyes closed by now. It is not overly sweet so it’s an ideal finish to a heavy main c

    Related Books & Audiobooks