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  • Louisiana Cookin'

    High Spirits

    May 26, 2020 3 minutes
    photography by john o’hagan
    recipe development by taylor franklin wann
    food styling by vanessa rocchio
    styling by sidney bragiel

    UM WAS PRACTICALLY MADE for summer cocktails. Its sweet flavor goes perfectly in our favorite warm-weather sippers and frozen beverages, and it pairs especially well with tropical fruit like pineapple and lime. The craft rum boom Louisiana has experienced over the last decade means we have a fantastic selection of local rums to choose from when shaking or blending up cocktails this summer. Louisiana is home to at least 10 distilleries

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