Feeding her passion
Apr 03, 2020
4 minutes
Donna Crous
Food photographer
Donna started off taking photographs of the dishes featured on her Eighty 20 Nutrition blog. She came third in the Food Blogger category of Pink Lady Food Photographer of the Year 2017.
Photographing food is becoming more and more popular. Whether it’s snapped on a phone or captured by a camera, it’s a fun entrée to mastering composition and lighting techniques – two essential ingredients of still-life photography. And, as shown in our February issue, while a keen enthusiast can get great results with a basic camera setup, it’s genuinely fascinating to see how a professional food photographer approaches a shoot. Just how much work needs to
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