FOO D FOR THOUGHT The chef who cooks up skincare
“ My daughter Sarah was the one who initially raised the idea of me making skin food.
She was looking for something natural to use on her face. I played with Dr Google for a while, but it’s not the same learning online – I didn’t know what things should look or feel like. I found a ‘white witch’ who I trained with for a year. She taught me about the healing properties of
