AFIELD & AFLOAT CONTINUED
Oct 16, 2018
1 minute
PICKLED CUCUMBERS
MAKES 1 QUART
1¾ cups plus 2 tablespoons water1 tablespoon plus 1 teaspoon ground turmeric2½ cups apple cider vinegar1½ tablespoons fresh minced ginger2 large cloves garlic, crushed1½ tablespoons mustard seedsPinch crushed red pepper¾ pound sliced Persian cucumbers¾ cup thinly sliced yellow onions
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