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  • Louisiana Cookin'

    STORIES OF THE GULF

    Jul 30, 2019 2 minutes
    by caitlin watzke

    AT SPOONBILL WATERING HOLE & RESTAURANT, every dish has a story to tell. The restaurant from Chef Jeremy Conner and partners Stephen Verret and Adam Loftin opened in November 2018 in downtown Lafayette. Named for the roseate spoonbill, a bright pink wading bird with a spoon-shaped bill, Spoonbill is situated in the iconic building that was once a Conoco gas station

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