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  • Creative Sugar Craft

    Easter Bunny Cake

    Feb 08, 2017 2 minutes

    THE CAKE INGREDIENTS

    • 250g softened butter
    • 2 teaspoons vanilla extract
    • 1/4 cups caster sugar
    • 3 eggs
    • 2/4 cups s/r flour
    • /4 cup milk

    THE FROSTING INGREDIENTS

    • 1 cup of solite
    • 2-3 tablespoons milk
    • 1-2 teaspoons vanilla paste
    • 4 cups sifted icing sugar

    THE DAISIES INGREDIENTS

    • White fondant with hardener added• Yellow Royal Icing or a small amount of yellow fondant

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