carb curb
Jun 17, 2019
4 minutes
RECIPES BY CLAIRE FERRANDI AND DASHANIA MURUGAS STYLING BY CLAIRE FERRANDI
PHOTOGRAPHS BY DYLAN SWART DIETARY ADVICE BY MARYKE GALLAGHER , RD SA
(BSC DIET, MNUTR)
STEWED GOOSEBERRIES WITH ORANGE AND ROSE-SCENTED COTTAGE CHEESE
Serves 2 EASY 30 mins
WHAT YOU NEED GOOSEBERRIES
1 tsp vanilla extract
200g Cape gooseberries
3 tbsp sherry
2 tbsp erythritol
2 cinnamon quills pinch salt
COTTAGE CHEESE
½ tsp vanilla extract
2 tsp honey (optional)
1 x 250ml tub fat-free creamed cottage cheese
1 tsp rose water
zest of 2 oranges
fresh basil leaves, to serve gluten-free seed crackers, to serve
HOW TO DO IT
1 For the gooseberries, place the 1 tsp vanilla extract along with the remaining ingredients in a
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