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  • The Australian Women’s Weekly Food

    The edible garden

    Dec 30, 2019 3 minutes

    PLANNING FOR PRODUCTION

    An edible garden supplies all the special plants cooks love to use. To have on hand those special textures and tastes, fresh and lush from the garden, grown as you like them, harvested at the peak of perfection and in just the quantity you need – that’s what an ideal edible garden is all about.

    A gardener’s garden contains fine and carefully cultivated specimens of seasonal fruit and vegetables, planted in neat a bit of this, a trial of that, a few seasonal stars, a little something happy in a pot or among the flowers. The edible garden helps you add a bit of magic to a meal.

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