IN SEASON VEGE SWEDES
KIWI-STYLE PASTIES
PREP + COOK TIME 1 hour 15 mins MAKES 9
• 500g beef mince
• 200g potato, finely chopped
• 200g swede, finely chopped
• ½ onion, finely chopped
• 1 tablespoon Worcestershire sauce
• ⅓ cup tomato sauce, plus extra, to serve
• salt and plenty of black pepper
• 4 sheets store-bought shortcrust pastry
• ¼ cup milk, for glazing
1 Preheat oven to 190°C.
In a
