Everand Logo

Welcome to Everand!

  • Interior

    Stage directions

    Sep 23, 2019 4 minutes
    Words Tracey Ingram
    Images Conrad Brown and Ian Lanterman

    heatre and hospitality are inherently intertwined. An impeccable dining experience is comparable to a flawless performance – the food, wine and waiters unite to form a seamless show. So, when Wes Anderson ventured into interiors by designing Bar Luce at the Fondazione Prada museum in Milan, the progression felt natural (if a little quirky; we are talking about Wes Anderson after all). The same can be said for Craig Stanghetta. Studio principal of Ste. Marie in Vancouver, Canada, the self-trained designer has a Bachelor of Fine Arts, majoring in theatre. After acting on stage in Toronto, he transitioned into

    You’re reading a preview, subscribe to read more.

    More from Interior

    Interior3 min read
    Developer Focus
    What attracted you to the hotel industry in New Zealand? We have interest from international brands who are looking at opening hotels in our cities and provincial locations thanks to growing demand for accommodation. New Zealand is experiencing incre
    Interior1 min readEconomics
    Future Accommodation
    Project name: Horizon by SkyCity Location: Auckland Architects: Gordon Moller in association with Warren and Mahoney Client: SkyCity Completion date: 2020 Rooms: 303 Project name: Park Hyatt Location: Auckland Architect: Bossley Architects Client: Pa
    Interior2 min read
    Supermarket Perspective
    In early February, Countdown introduced Unwrapped, its new plastic-reduction trial. For 10 weeks, produce aisles in Ōrewa, Ponsonby and Manukau stores are seeing a steady stream of paper bags and a halt to their plastic counterparts. It’s a fledgling

    Related Books & Audiobooks