Longevity Magazine

HEALTHY HABITS for soil and soul

There are so many good reasons for growing food your : own to be aware of what you’re putting into your body, to indulge in a pleasurable task that gets you outside, to work towards improving your environment; and to create a sustainable lifestyle.

One thing a kitchen garden just can’t do without, though, is good, clean water – a commodity that is becoming scarcer and scarcer in South Africa. Current studies posit that by the year 2030, the demand for water will outstrip supply by

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