Petal POWER
Apr 15, 2019
2 minutes
crafts and STYLING BY CARIN SMITH
photos ED O’RILEY
FLOWER BISCUITS
DIFFICULTY: medium TIME: one hour
Use a basic sugar biscuit recipe to bake a batch of round biscuits. Once they have cooled down it’s time to add your edible flowers. Pansies, violas and marigolds all work beautifully and these days are even available prepackaged at certain stores. Wash and dry
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