Indigenous ingredients
Aug 18, 2019
2 minutes
Cinnamon myrtle
This rainforest tree has cream flowers and cinnamon-scented leaves. Use in place of traditional cinnamon, though use a little less as it’s much stronger in flavour.
Anise myrtle
This rainforest species has leaves with strong liquorice and aniseed flavours. Also known as aniseed myrtle,
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