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  • Nadia

    The more the berrier

    Nov 24, 2019 2 minutes
    RECIPES Jo Wilcox.

    Cranberries and Christmas go hand in hand and their versatility means you can use them for much more than just an accompaniment for turkey. Their sour flavour lends itself well to both sweet and savoury dishes as we show here with our cinnamony cranberry and apple tart, cheesy chicken filos and rich-red celebration chutney.

    1 Cranberry & apple tart

    Ready in 1 hour plus cooling time |

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