Dear Santa…
Nov 11, 2019
2 minutes
COMPILED BY JANINE JORGENSEN
TAKE THE CAKE
hat would Christmas be without a slice (or two) of traditional fruitcake? Chef Mynhardt Joubert has baked a limited amount of delicious fruitcakes, according to a Free State family recipe, for the festive season, with the sale proceeds supporting non-profit company Monte Christo Miqlat in Paarl. Win one of five Chef Mynhardt
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