LIZ’S LARDER
Jan 03, 2020
1 minute
RECIPES BY EMMA WINTERSCHLADEN
Spiced clementines preserved in honey v
Fills a 500ml kilner jar
• 340ml organic honey (full jar)• 5-6 clementines, cut into 1cm slices• ½ tsp whole cloves• ½ tsp allspice• 1 cinnamon stick• 2-3 fresh bay leaves
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