MIXED GRILLS
Summer barbecues are an Australian tradition, fuelled by our amazing weather. Being outside on long, warm summer days allows a relaxed style of cooking – and of course, eating – that we all look forward to.
Russell Crosdale, category manager for barbecues and outdoor living at Winnings, says the Australian lifestyle has evolved from doing all our entertaining inside, aided by the free flow between indoors and outdoors that many modern homes now enjoy. “For nine or 10 months of the year,” he says, “many of us have the sort of weather where we can be outside entertaining. These days,
