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Sitting under the gnarled branches of an old pine tree after an early morning flight, I feel myself relax as I breathe in the ozone from the glittering Aegean Sea. It’s the perfect setting for a Greek island taverna, complete with crisp white tablecloths and blue and white chairs. As we embark on a lavish lunch, welcoming us to the beautiful Sani Resort, our ridiculously early departure is soon forgotten. We tuck into endless plates of refreshing Greek salad
