Sweet Autumn Sauce

Finally, capsicums presented in a form that made them not only edible but almost addictive!

THERE’S nothing sweeter than going to the pantry for a bottle of homemade sauce. Even better if you made it using ingredients grown in your own garden. Preserving isn’t something I do a lot so it’s a task I really savour. Sometimes preserving means a long day on your feet in the kitchen, but it’s always worth it at the end of the day when