cabbage crops FOR WINTER
May 31, 2019
2 minutes
CABBAGE has been cultivated for thousands of years and still is an important staple food in many countries. History suggests it was not only used for food but also medicinally because it has antibacterial and anti-inflammatory properties. Now I know why the nurses in the maternity ward insisted I pop cabbage leaves inside my bra after having my babies. I’m not sure if they still suggest that these days but good
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