The Easiest Winter Squash
A few years ago, this magazine ran a tip on how to break down a large, dense winter squash such as Hubbard: Place it in a zipper-lock bag and drop it onto asphalt from chest height, smashing it to pieces. It sounds severe, but taking a knife to a giant rock-hard squash (even a modest-size butternut can be a struggle) isn’t for the faint of heart, never mind that peeling its tough skin is a real chore.
Allow me to suggest an alternative: crenellated, creamy yellow delicata
