Kangaroo WITH A SPICY KICK
Cook time: ONE HOUR
Serves: FOUR
Ingredients:
• Cooking oil• 500g of kangaroo meat• 500g of sweet potato• 200g of spring onions• 250g of broccoli• Rice• 2 spoons of red curry paste• 400mL of coconut milk• Fishsauce• Sugar• Lime• Roasted peanuts
