PEACHY KEEN
Peach Daiquiris
When the weather is stifling, there’s no better way to cool off than by blending up a batch of frozen Peach Daiquiris.
Makes 4 cocktails (about 6 cups) Total time: 10 minutes + freezing
1 lb. fresh yellow peaches, peeled, cubed, and frozen
2 cups ice cubes
3/4 cup light rum
1/2 cup sugar
1/2 cup peach nectar
1/4 cup fresh lime juice
2 Tbsp. peach Schnapps Pinch of salt
Purée peaches, ice, rum, sugar, peach nectar, lime juice, Schnapps, and salt in a blender.
daiquiris among 4 glasses; serve
