In China, Quarantine Tests Cooks To Get Clever
For food bloggers Christopher Thomas and Stephanie Li, staying indoors during the coronavirus epidemic means getting creative with what's on hand. They tag dishes on Instagram #cookupinlockdown.
As cities across China remain on quarantine lockdown to contain the spread of the new coronavirus, the epidemic is testing the country's ability to get food to its citizens.
Restaurants and cafes have been closed since the end of January, leaving grocery stores as one of the few options for buying food. With families encouraged, or sometimes forced, to stay at home, supplies are often hoarded. Shipments of food from other cities across China
