Trisha Yearwood doesn't think 12 years is a long time, even if for fans it probably feels like forever
Trisha Yearwood never planned on letting 12 years pass between solo albums. But sometimes life has other plans. For the country star, that meant more than a decade spent writing cookbooks, hosting her cooking show "Trisha's Southern Kitchen" on the Food Network, touring with husband Garth Brooks and being a "bonus mom" to his three daughters.
"My life changed completely when I moved to Oklahoma and married the cowboy," Yearwood says with a laugh, calling from Nashville. "Music had to take a back seat. People ask women, 'How do you do it all?' My answer is, 'You don't.' When something has to come to the forefront, other things go on the
