Langoustine, lobster and crab — oh my: Summer living requires seafood
Sun and seafood. The combination always boosts our souls. Little wonder we travel to water-rimmed places such as Florida to jumpstart our spirits. This spring, we plan to start our warm weather entertaining out on our deck with chilled wine and seafood-based dishes inspired by our travels.
A sunny day lunch at Eaton Street Seafood Market & Restaurant in Key West filled our heads with warm weather entertaining ideas. We swooned over their version of a lobster roll sandwich, ranking it the best of our lives. Sweet, tender lobster meat barely held together with mayonnaise arrives tucked into a toasted sweet bun. Sure, this is picnic fare at Eaton Street, where diners eat from paper-lined baskets on folding chairs under an awning. However, the combination of indulgent seafood, a creamy binder sauce and buttery toast makes this handheld stunner worthy of nearly every occasion.
For easy, stand-up eating at a
