When Home Cooking Thrives On Tech
Rustling up a meal will no longer be a quotidian chore but a gourmet journey undertaken by a creative mind.
We are generally overwhelmed by the number of technology features available on our smartphones. Or often wonder at the frequent use of jargons such as AI (artificial intelligence) and IoT (Internet of Things). However, unknown to many of us, technology has quietly invaded our kitchens, impacting what we eat and who we become as a result of that.
But first things first. The popularity of delivery apps means the general impact on restaurants and cloud kitchens is expected to be positive. The benefits are manifold. For one, we
