NPR

Hutterites: The Small Religious Colonies Entwined With Montana's Haute Cuisine

The peace-driven Anabaptist sect, made up of families who live and work together, has built a relationship with high-end resorts, supplying poultry, produce and bread for chefs.
Brian Kleinsasser, left, who works in the hog barn at Cool Spring Colony, helps Jake Waldner set up the Hutterite table during a Long Table dinner event at The Resort at Paws Up.

On a rainy Sunday evening following the first of its Long Table dinner series, the kitchen staff at The Resort at Paws Up collectively dug into a strawberry-rhubarb pie.

"We brought out the forks and ate like we'd known each other forever," recalls Sunny Jin, executive chef at the Montana dude ranch and resort.

The pastry was a parting gift from Jake Waldner, a who'd helped out with the dinner. He couldn't stay to enjoy dessert with the crew, however, as he had a five-hour drive home to Cool Spring Colony in northern Montana, where he resides with about 80 other Hutterites.

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