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    Paul Sullivan: Wrigley Field is changing, for better or worse

    by Paul Sullivan, Chicago Tribune Apr 11, 2018 3 minutes

    CHICAGO - The days of spending $2 for a coffee and a fried egg sandwich at Yum-Yum Donuts seemed like eons ago as the Cubs opened their home season Tuesday on another chilly afternoon at Wrigley Field.

    The iconic ballpark has been swallowed up by new buildings on the south and west sides, and the cost of progress means everything around Wrigley is nicer, shinier and much more expensive than it used to be.

    Perhaps that's why they've installed an

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