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The Sipster's Pocket Guide to 50 Must-Try Ontario Wines: Volume 1
The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 3
The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 2
Ebook series3 titles

Sipster's Wine Guides Series

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About this series

The eagerly awaited third volume in the offbeat BC wine guide the Vancouver Sun calls “the perfect go-to.”

In the third volume in the popular, offbeat Sipster’s Pocket Guide series, wine expert and educator Luke Whittall presents his latest top 50 British Columbia wines under $50 (including many under $30) and along the way shares his thoughts on wine country and common misconceptions about certain grapes, and offers up tangents on everything from scented candles to middle children to sweatshirt weather.

With food and activity pairings that range from Thai noodles and pool noodles to Schubert and hootenannies, and an index of attitudes that lets you choose a wine based on your mood, the Sipster’s guides are equal parts freewheeling and focused.

Divided into chapters on sparkling, white, rosé, red, and dessert wines, the latest volume of Sipster’s will snap you out of a catatonic funk in the liquor store and stick around for a quiet evening paging through a book—perhaps this book and perhaps there’s even a wine for that.

Welcome to Volume 3, where a Viognier can be a lot like a bouncy castle, the right red blend can have you busting out your best cravat, and an adventurous evening calls for a certain Trebianno (not the guy from Friends . . . but then again, maybe?).

LanguageEnglish
Release dateApr 20, 2023
The Sipster's Pocket Guide to 50 Must-Try Ontario Wines: Volume 1
The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 3
The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 2

Titles in the series (3)

  • The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 2

    2

    The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 2
    The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 2

    The eagerly awaited second installment in the offbeat BC wine guide the Vancouver Sun calls “the perfect go-to.” Following on the popularity of Volume 1, which the Vancouver Sun called “the perfect go-to guide,” the second installment of The Sipster’s Pocket Guide brings the same offbeat, lateral thinking and experiential focus to a whole new batch of BC wines. Wine expert and educator Luke Whittall shares his love of and sense of humour about the industry as he presents his top 50 wines under $50 (including many under $30). With food and activity pairings that range from romantic to radical (berry-laced desserts and long-distance relationships, poached salmon and puns, hot dogs and off-grid living), and an index of attitudes that let you choose a wine based on your mood (be it drill sergeant or rancher, pastoral or paisley), the Sipster’s guides are anything but stuffy. Divided into chapters on sparkling, white, rosé, red, and dessert wines, the book finishes up with a beginner’s guide to grape varieties in BC and a primer on the grand cru designation and how it pertains to our province. Sipster’s Volume 2 is the perfect companion for that on-the-fly wine purchase and for those who want to dig a little deeper. Learn about classics like Pinot Grigio, how Chardonnay in BC almost went the way of Merlot post-Sideways, and how to not only find but also pronounce a great Siegerrebe.

  • The Sipster's Pocket Guide to 50 Must-Try Ontario Wines: Volume 1

    3

    The Sipster's Pocket Guide to 50 Must-Try Ontario Wines: Volume 1
    The Sipster's Pocket Guide to 50 Must-Try Ontario Wines: Volume 1

    A handy, decidedly un-stuffy guide to 50 of the best Ontario wines under $50 a bottle. In this handy portable guide to the top 50 Ontario wines under $50 a bottle, wine expert and educator Luke Whittall abandons the usual language of tasting notes in favour of a more personalized, approachable style, focusing on experiences, good company, and where a wine might take your thoughts. As a wine industry professional, Whittall has often found himself inspired more by the way non-professionals talk about wine than the “hints of fresh cherries, dried herbs, and soupçons of eucalyptus” style typical of traditional wine writing. Sipster’s Pocket Guide describes the experiences bound up in the tasting of 50 of the most amazing wines this province has produced, including reds, whites, rosés, sparkling, and dessert wines. With offbeat pairings that leapfrog from Frank Sinatra to truffle brie, digital detox to charcuterie, and an index of attitudes that lets you choose a wine based on your mood (be it cottage country or campus house party, accessible or argumentative) it’s anything but stuffy. Before you head to the liquor store to deliberate over your next sip, take a glance through Sipster’s.

  • The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 3

    4

    The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 3
    The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 3

    The eagerly awaited third volume in the offbeat BC wine guide the Vancouver Sun calls “the perfect go-to.” In the third volume in the popular, offbeat Sipster’s Pocket Guide series, wine expert and educator Luke Whittall presents his latest top 50 British Columbia wines under $50 (including many under $30) and along the way shares his thoughts on wine country and common misconceptions about certain grapes, and offers up tangents on everything from scented candles to middle children to sweatshirt weather. With food and activity pairings that range from Thai noodles and pool noodles to Schubert and hootenannies, and an index of attitudes that lets you choose a wine based on your mood, the Sipster’s guides are equal parts freewheeling and focused. Divided into chapters on sparkling, white, rosé, red, and dessert wines, the latest volume of Sipster’s will snap you out of a catatonic funk in the liquor store and stick around for a quiet evening paging through a book—perhaps this book and perhaps there’s even a wine for that. Welcome to Volume 3, where a Viognier can be a lot like a bouncy castle, the right red blend can have you busting out your best cravat, and an adventurous evening calls for a certain Trebianno (not the guy from Friends . . . but then again, maybe?).

Author

Luke Whittall

Luke Whittall has worked in cellars, vineyards, and wine shops since 2005 and is currently a wine instructor at Okanagan College. He is the author of Valleys of Wine: A Taste of British Columbia’s Wine History (2019), co-author of The Okanagan Wine Tour Guide with John Schreiner (2020), is currently working on subsequent volumes of his Sipster’s Pocket Guide series. He splits his time between Okanagan Falls, BC and Toronto, ON.

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