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    Finished Off in Fondant
    Cobblered to Death
    Ebook series2 titles

    A Courtney Archer Mystery Series

    By Rosemarie Ross

    3.5/5

    ()

    About this series

    Hosting a reality cooking show could be the perfect career boost for Chef Courtney Archer—as long as the contestants aren’t suspected of murder . . .
     
    Despite a few early hiccups, Courtney is thrilled with her starring role on The American Baking Battle, filmed at a grand resort in the Pocono Mountains. The icing on the cake? The new season has a wedding theme—complete with formalwear. But the first day on set, the producer seems to care more about profits than pastry—and the topper comes when her cohost Skylar falls ill. Little does she know things are about to end in tiers . . .
     
    When a barely coherent, blood-covered Skylar is discovered at the doorway of his room, Courtney is horrified to walk inside and find a towering wedding cake—thoroughly smashed by the body of a woman in a bridal gown. Now suspicion is filling the studio and falling on Skylar, and Courtney has to look at coworkers and contestants, working through layers of deception to find the real culprit . . .

    LanguageEnglish
    PublisherKensington Books
    Release dateDec 1, 2019
    Finished Off in Fondant
    Cobblered to Death

    Titles in the series (2)

    • 1

      Cobblered to Death
      Cobblered to Death

      Cobblered to Death

      Rosemarie Ross
      4/5 - 3 ratings
      4/5 - 3 ratings

      Out of the frying pan, into the fire . . .   Courtney Archer is known for hosting the show Cooking with the Farmer’s Daughter . . . despite the fact that she’s actually a pediatrician’s daughter. Now she’s signed on for a role on The American Baking Battle. On this reality show, she can start developing a more authentic image for herself—and as a bonus, the usual backstabbing and manufactured drama isn’t part of the Baking Battle script. But genuine drama is heating up behind the scenes . . .   During a film shoot in the scenic Pocono Mountains, Courtney has to juggle career commitments like pots on a six-burner stove. Adding to the stress is Mick, a contestant who finds out about her fake farm-girl story. Determined to succeed at her new gig, she whips up a cherry cobbler in a cast-iron fry pan one evening and leaves it out to cool. But the next morning, it’s Mick’s body that’s cooling—right next to Courtney’s pan, now classified as a murder weapon . . .

      Out of the frying pan, into the fire . . .   Courtney Archer is known for hosting the show Cooking with the Farmer’s Daughter . . . despite the fact that she’s actually a pediatrician’s daughter. Now she’s signed on for a role on The American Baking Battle. On this reality show, she can start developing a more authentic image for herself—and as a bonus, the usual backstabbing and manufactured drama isn’t part of the Baking Battle script. But genuine drama is heating up behind the scenes . . .   During a film shoot in the scenic Pocono Mountains, Courtney has to juggle career commitments like pots on a six-burner stove. Adding to the stress is Mick, a contestant who finds out about her fake farm-girl story. Determined to succeed at her new gig, she whips up a cherry cobbler in a cast-iron fry pan one evening and leaves it out to cool. But the next morning, it’s Mick’s body that’s cooling—right next to Courtney’s pan, now classified as a murder weapon . . .

    • 2

      Finished Off in Fondant
      Finished Off in Fondant

      Finished Off in Fondant

      Rosemarie Ross
      0 ratings
      0 ratings

      Hosting a reality cooking show could be the perfect career boost for Chef Courtney Archer—as long as the contestants aren’t suspected of murder . . .   Despite a few early hiccups, Courtney is thrilled with her starring role on The American Baking Battle, filmed at a grand resort in the Pocono Mountains. The icing on the cake? The new season has a wedding theme—complete with formalwear. But the first day on set, the producer seems to care more about profits than pastry—and the topper comes when her cohost Skylar falls ill. Little does she know things are about to end in tiers . . .   When a barely coherent, blood-covered Skylar is discovered at the doorway of his room, Courtney is horrified to walk inside and find a towering wedding cake—thoroughly smashed by the body of a woman in a bridal gown. Now suspicion is filling the studio and falling on Skylar, and Courtney has to look at coworkers and contestants, working through layers of deception to find the real culprit . . .

      Hosting a reality cooking show could be the perfect career boost for Chef Courtney Archer—as long as the contestants aren’t suspected of murder . . .   Despite a few early hiccups, Courtney is thrilled with her starring role on The American Baking Battle, filmed at a grand resort in the Pocono Mountains. The icing on the cake? The new season has a wedding theme—complete with formalwear. But the first day on set, the producer seems to care more about profits than pastry—and the topper comes when her cohost Skylar falls ill. Little does she know things are about to end in tiers . . .   When a barely coherent, blood-covered Skylar is discovered at the doorway of his room, Courtney is horrified to walk inside and find a towering wedding cake—thoroughly smashed by the body of a woman in a bridal gown. Now suspicion is filling the studio and falling on Skylar, and Courtney has to look at coworkers and contestants, working through layers of deception to find the real culprit . . .

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