1 min listen
406: Fictional Food Comes Alive with Celina Baljeet Basra
FromThis Is TASTE
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Length:
43 minutes
Released:
May 24, 2024
Format:
Podcast episode
Description
Celina Baljeet Basra is the Berlin based author of Happy, a sweet and surreal postmodern novel released last year. It follows a young man named Happy from his family cabbage farm in Punjab to his clandestine journey to Europe, and the service jobs he works along the way. I’ve never read a book quite like Happy and it's so fun to have Celina on the show to talk about unconventional food writing, her favorite restaurants in Berlin, and more. MORE FROM CELINA BALJEET BASRA:Happy [Literary Hub]The Tragic Exploitation that Puts Food on Our Plates [Washington Post]See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Released:
May 24, 2024
Format:
Podcast episode
Titles in the series (100)
Introducing: The TASTE Podcast by This Is TASTE