50 min listen
Stockfish
ratings:
Length:
27 minutes
Released:
Nov 28, 2017
Format:
Podcast episode
Description
Ever since the Vikings, Norwegians have exported stockfish, cod that has been dried on huge wooden frames out in the cold, crisp winter air. Dry as a tree bark but rich in protein and low in fat, it has been the perfect travelling - and trading companion. Today, the top destination for stockfish is, perhaps surprisingly, Nigeria. So why do Nigerians spend millions of dollars each year on Norwegian cod?
Released:
Nov 28, 2017
Format:
Podcast episode
Titles in the series (100)
Incarnations 1: Profiles of the Buddha; Mahavira Jain; Ashoka and Aryabhata. by The Documentary Podcast