Robert Fass narrates Alexander Lobrano’s satisfying audiobook with flair. Host Jo Reed and AudioFile’s Alan Minskoff discuss Fass’s ability to capture the longing and introspective qualities in Lobrano’s coming-of-age memoir. It’s a work packed with stories and insights into Lobrano’s life as an American food critic in Paris, starting with his discovery of his passion for food. His idiosyncratic guide on current places to dine in Paris is inspired and fun. Read the full review of the audiobook on AudioFile’s website. Published by Houghton Mifflin Harcourt.
Find more audiobook recommendations at audiofilemagazine.com
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