Having a FRESH garden veggies and fruits in the winter is the BEST! We show you how to preserve the garden bounty in jars and more, in this free webinar.
We are bringing together four people that have been canning food for over 20 years. All of us can food every year. We've learned what works and what doesn't.
We'll talk about the tools we need AND the ones that we don't.
Pressure cooker, water bath, stove - we'll talk about pros and cons and how to do it all successfully.
We teach how to safely jar foods so nobody gets sick
We share some of our secrets we've learned along the way too.
By the end you'll be ready to can that harvest of garden veg that's on its way.
How do you preserve your harvest? Leave us a review if you found this info helpful!
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