Welcome to our seventh season! In today's episode, Kevin and Lisa will again explore the how and why of raising meat as part of their homestead.To learn more about our journey and read our new Blog articles, be sure to visit our website at www.thetwoacrehomestead.comHere are links to the previous episodes we mentioned:S2 E4: Growing Meat In Your Backyard - Part 1: Rabbits--Are They Worth It?S2 E5: Growing Meat In Your Backyard - Part 2: Raising Chickens For Meat--HowS2 E6: Growing Meat In Your Backyard - Part 3: Quail--Can They Feed You?Would you like to be a guest on an upcoming episode? Fill out our form at https://thetwoacrehomestead.com/be-a-guest-on-the-two-acre-homestead-podcast Subscribe to our Youtube channel at:  ThetwoacrehomesteadFollow us on Insta: @thetwoacrehomesteadQuestions?  Email me at lisa@thetwoacrehomestead.com