21 min listen
278. The History of Fish and Chips! (English Vocabulary Lesson)
278. The History of Fish and Chips! (English Vocabulary Lesson)
ratings:
Length:
24 minutes
Released:
Jan 8, 2024
Format:
Podcast episode
Description
Fish and chips is the most iconic, and one of the most popular, dishes from the United Kingdom.
Today, let me give you a detailed explanation of the origins, history, and variations of this classic meal!
Transcript - https://thinkinginenglish.blog/2024/01/08/278-the-history-of-fish-and-chips-english-vocabulary-lesson/
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Vocabulary List
Takeaways (Noun): Establishments where prepared food is sold to be eaten somewhere else.
Fillet (Noun): A boneless cut or slice of meat or fish.
Texture (Noun): The feel or consistency of a surface or substance.
Batter (Noun/Verb): A mixture of eggs, flour, and liquid used to coat food before frying; the process of coating food with such a mixture.
National Dish (Noun): A traditional or iconic dish that is considered representative of a particular country.
Iconic (Adjective): Widely recognized and regarded as a symbol of a particular time, place, or culture.
Chain Restaurants (Noun): A series of connected restaurants under the same brand or ownership.
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Support this podcast: https://podcasters.spotify.com/pod/show/thinking-english/support
Today, let me give you a detailed explanation of the origins, history, and variations of this classic meal!
Transcript - https://thinkinginenglish.blog/2024/01/08/278-the-history-of-fish-and-chips-english-vocabulary-lesson/
My Links
Patreon - https://www.patreon.com/thinkinginenglish
TEST YOUR ENGLISH LEVEL - https://thinkinginenglish.link/placement-level-test/
Lingoda Language Sprint -
https://try.lingoda.com/English2024
Use my code - ENGLISH2024 - to save $25!
Thinking in English Bonus Podcast - https://www.patreon.com/collection/10513
ENGLISH CLASSES - https://thinkinginenglish.link/
NEW YOUTUBE Channel!!! - https://www.youtube.com/@thinkinginenglishpodcast
INSTAGRAM - thinkinginenglishpodcast (https://www.instagram.com/thinkinginenglishpodcast/)
Blog - thinkinginenglish.blog
Vocabulary List
Takeaways (Noun): Establishments where prepared food is sold to be eaten somewhere else.
Fillet (Noun): A boneless cut or slice of meat or fish.
Texture (Noun): The feel or consistency of a surface or substance.
Batter (Noun/Verb): A mixture of eggs, flour, and liquid used to coat food before frying; the process of coating food with such a mixture.
National Dish (Noun): A traditional or iconic dish that is considered representative of a particular country.
Iconic (Adjective): Widely recognized and regarded as a symbol of a particular time, place, or culture.
Chain Restaurants (Noun): A series of connected restaurants under the same brand or ownership.
---
Support this podcast: https://podcasters.spotify.com/pod/show/thinking-english/support
Released:
Jan 8, 2024
Format:
Podcast episode
Titles in the series (100)
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