Another week of casually discussing all the recent heinous acts humanity has handed us. We also learn how to make pizza from the best personal chef the Tucson area has to offer.  Follow/subscribe at http://Twitch.tv/Frightday to know when we go live first.   Hot tip of something to cover? Email byron@frightday.com, subject line “Casual Frightday”.   Send us physical things: Frightday LLC PO Box 372 Lolo, MT 59847 Want to see the video? Want even more? Join the Frightday Society, at http://thefrightdaysociety.org You'll have access to all Screamium content (Behind the Screams, It's Been a Weird Week, A Conversation With..., Toast to Toast PM with Wine Kelly, Cinema Autopsy, the Writers' Room, bonus episodes of Captain Kelly's Cryptids & Conspiracies, Byron's Serial Corner, and so much more!  You'll also be part of our interactive community dedicated to the advancement of horror, hauntings, cryptids, conspiracies, aliens, and true crime. All things frightening.  Keep our mini-fridges full of blood...I mean...not blood...normal things that people drink...by going to http://shop.frightday.com  Theme music by Cemeteries Produced by Byron McKoy Follow us in the shadows at the following places: @byronmckoy @kellyfrightday @frightday