This week, we speak to expert perfumer and founder of luxury brand La Bougie, Lucy Hagerty. Lucy discusses starting her business, the intricate process of creating scents, her previous career as a chef to the Duchess of York, Sarah Ferguson and how her foodie background eventually led her to a new career in creating beautiful artisan products adored by candle connoisseurs and perfume lovers. Created entirely in her Perfumery in Kinsale, West Cork, Lucy talks us through the power of scent to evoke memories, provides insights into the process of creating bespoke fragrances and her latest endeavour combining the alchemy of aromatherapy and turning it into exquisite fragrances.